After a long winter day or a tiring week, a hot meal sounds enticing — but preparing one can sound overwhelming. Skillet meals are the perfect solution for days like this. You simply combine everything in a cast iron pan, heat up the oven, and pop it in!

We’ve filled our skillet with carrots, kale, garlic, herbs, and Salt & Pepper Hempeh from our friends at @eathempeh 🥕

The hempeh adds much needed protein to the mix, as well as rich flavor! We recommend brushing everything with some @cbdsuperfood x @goddess.ghee CBD ghee when you take it out of the oven for extra buttery goodness and healthy fats. 😋

It’s the perfect #gratitudefriday celebration of your hard work 🙏

CBD Superfood Veggie & Hempeh Skillet Recipe

Ingredients:

• 2–3 large carrots
• 2 c. fresh kale
• 1 package Salt & Pepper Hempeh
• 4 cloves fresh garlic
• 2 tsp oregano
• 1 tsp sage
• 1 tsp salt
• 1 tsp pepper
• (optional) CBD Superfood x Goddess Ghee CBD Ghee

Directions:

1. Preheat oven to 375˚F.
2. Slice carrots lengthwise and chop kale. line bottom of the skillet with kale, and lay carrots in the center. Scatter full garlic cloves.
3. Slice hempeh into chunks and lay inside of skillet. Sprinkle everything with herbs, salt and pepper.
4. Roast for 20–25 minutes, until carrots are well cooked and hempeh is brown and crispy on the outside.
5. Remove from heat and brush with CBD ghee if desired. Enjoy!