One of our core missions at @cbdsuperfood is to create recipes that can accommodate a variety of dietary restrictions.

We are so grateful to products likeVegenaise from @followyourheartfor helping us fulfill that mission a little more easily!

Vegenaise and @cbdsuperfood Coconut Oilcombine to create a rich, creamy sauce for this vegan hempeh salad (a delicious replacement for chicken salad!), which features Salt & Pepper Hempeh from @eathempeh as its protein base. Cucumber cubes add a nice crunch, and dried cranberries add the perfect touch of sweetness to compliment all the salty flavor!

We decided to enjoy our hempeh salad simply as, well, a salad! But this recipe can also be spread on top of bread for a refreshing spring sandwich. Click on the link in our bio for the recipe, and we hope you’ll enjoy it as much as we do!

CBD Superfood Vegan Hempeh Salad Recipe

Ingredients:

• 1/2 package Smiling Hara Salt & Pepper Hempeh, cubed
• 1/3–1/2 medium cucumber, cubed
• 1/4 c. chopped scallions
• 1 tbsp minced celery
• 1 tsp dill
• 1 tsp salt
• 1 tsp pepper
• pinch of paprika
• 1 clove minced garlic
• 1/4 c. dried cranberries
• 3/4 c. Vegenaise from Follow Your Heart
• 3 tbsp CBD Superfood Coconut Oil

Directions:

1. Slice hempeh into small cubes.
2. In a cast iron pan, sauté cubes on medium heat until they become brown and crispy. Set aside to cool.
3. In a bowl, combine Vegenaise, CBD Superfood Coconut Oil, garlic, celery, and spices. Mix until well combined.
4. Add scallions, hempeh, cucumber, and dried cranberries. Stir until those ingredients are well coated.
5. Place hempeh salad on top of butter crunch lettuce for salad, or spread onto toasted bread for a sandwich. Enjoy!